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This remote atoll is not only the only true atoll in the Cook Island group, it is also one of the friendliest place cruising sailors will encounter during their voyage around the Pacific.
Unique in its history, this tiny island has been ruled by the descendants of William Marsters, who settled Palmertson Island in 1860 with his 3 wives, then 17 kids and 54 grand-kids. The family have always traditionally welcomed seafearers and monitor VHF 16 24h/day so they can assist you for your landing.
Although the island is known to have '200 harbours', it is not always easy to navigate the entry to the large lagoon. It is tradition that the first family answering your call is going to host you during your stay. You can call AlphaSierra or the Palmerston Yacht for quick assistance. Because it is not an official port of entry, you need to check in with the local police officer if you have not been cleared in the Cook islands. The anchorage is on the lee (W) side of the atoll, has a depth of 30-50ft, coral bottom extending away from the fringing reef so by choosing well your spot, you could swing 360 degrees without problems. Some families have installed moorings but check with them first before using.
With a land area of just one square mile (2.6 sq km), Palmerston lies some 310 miles (500 km) north-west of Rarotonga and consists of six sandy motu (islets) scattered around a coral reef covering 3,600 acres (1457 hectares) and surrounding a lagoon about seven miles (11 km) across. The highest point is a sandhill of 20 feet (6 m), referred to as "The Mountain".
There is no safe entry for large ships but small craft can gain access from three boat passages. The island is subject to very strong winds, particularly in January and February. Some eight big hurricanes have hit the island in the past 100 years.
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